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What is 「Busan Eomuk Development Corporations」?

Busan Eomuk Development Corporations is a nonprofit corporation, with the participations of industries and academics to provide regional economic development through common profit of raw material suppliers and product manufacturers, and by making Busan eomuk into a specialty product.

  • Fish cake manufacturing and processing business in Busan,
  • Promote development of fish households in Busan Cooperative Fish Market
  • Nonprofit corporation

 

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'Busan Eomuk’, letting the brand known

Busan Eomuk Development Corporations

  • As the finalist chosen by the Ministry of Agriculture, Food and Rural Affairs’ 'Regional Strategy for the Development of Food Industry Support Corporations 2014’, we actively launch forth for the higher value added industralization of Busan eomuk.

Business Summary

  • Business name : ‘Regional Strategy for the Development of Food Industry Support Business’
  • Business period : 2014 ~ 2018
  • Participating local governments : Busan Metropolitan City, Saha-gu
  • Managing organization : Busan Eomuk Development Corporations
  • Competent authority : Ministry of Agriculture, Food and Rural Affairs
  • Participating member corporations : Neul pooreun bada, Co., Daeg wang F&C, Co., Busan food, Co., Mido food, Co., Samjin eomuk, Co., Youngjin eomuk, Co.

 

'Busan Eomuk’, letting the brand known

With the opening of trading port in 1876, Busan eomuk, made from fresh fish caught in the littoral sea of Busan, is the father of Korea’s fish cake, and is characterized by its unique quality and taste. Particularly with its high content of fish(fish meat), traditional manufacturing method, and sanitary manufacturing facility, its differentiated quality, compared to other regional products, enabled Busan to become the Mecca of fish cake.

Fish cake manufacturers, that manufacture Busan eomuk, aim for diversification and gentrification of product, and are preserving the reputation of Busan eomuk with their endless transformations.

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HACCP(Hazard Analysis Critical Control Point System) certified manufacturing plant

Relax and enjoy safe food, with HACCP certification.
HACCP is a hygiene management system, which systematically manages all hazardous elements that can occur in each of the steps, from production, manufacturing, preservation, and distribution, to eventual consumer consumption, in order to ensure safety of food.